Orange crisp biscuits for kids

Tom and Peter's orange crisp biscuits. Photograph: Jill Mead for the Guardian

We love cooking, especially my brother, Peter. This is our great biscuit recipe, called orange crisps. It always tastes really good. If you have never done any baking before and?you follow the instructions it will work for you.
Tom (age 11) and Peter Morice (age 9), Cornwall

Makes 16
125g self-raising flour
100g butter
50g caster sugar
Zest of an orange

1 Put all the ingredients into a mixing bowl and rub together.
2 Roll the dough into a sausage shape.
3 Cut the sausage shape into 16 equal pieces and roll into balls
4 Put the balls on to a greased baking tray and press gently with a fork.
5 Bake at 180C/350F/gas mark 4 for 10?minutes or until lightly golden.
6 Sprinkle with caster sugar and allow them to cool slightly before lifting on to a cooling rack

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