Pizza omelette for kids

Pizza omlette for kids. Photograph: Kimberly Hoang for the Guardian

This is a pizza with a difference. Use whatever toppings you fancy. If ham and pineapple is your thing, go for it

For each pizza
2 medium eggs
85g chopped tomato
25g mushrooms
20g mozzarella
1 thin slice of ham, torn into pieces
Chopped chives, to garnish
Salt and black pepper

1 Break the eggs into a jug and beat with a fork. Pour the eggs into a hot frying pan and quickly swirl around the pan. Pull the mixture away from the sides, using a spatula, and tip to let the uncooked eggs slip underneath.
2 When the top is nearly set, add the chopped tomatoes, sliced mushrooms, ham and mozzarella. Sprinkle over the chives. Add salt and pepper to taste. Place the pan under a hot grill and grill until the cheese bubbles.
Recipe from eggrecipes.co.uk

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